Matcha Tea Leaves: Grow, Harvest & Process for Premium Powder at Home
Last spring, my neighbor Rachel—a Seattle barista—handed me a bowl of matcha so electric-green it glowed. “Guess how much?” she grinned. “Twelve cents.” The leaves came from matcha tea leaves she grew under a $45 shade net in her 8×8 ft backyard, harvested with kitchen shears, and ground in a $180 granite mill. Same L-theanine […]
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